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Metabolic SyndromeNutrition and diet

What this study is

The goal of this proposal is to determine the effect of a high protein diet in which the increase in protein intake is derived from different sources (animal vs plant and protein-rich whole foods vs protein isolates) on: i) liver and muscle insulin sensitivity; ii) the metabolic response to a meal, and iii) 24-h plasma concentration profiles of glucose, glucoregulatory hormones, and protein-derived metabolites purported to cause metabolic dysfunction.

What's being tested

  • High animal protein isolate

    Intervention · OTHER

    Increased dietary protein content from animal protein isolates

  • High animal protein whole food

    Intervention · OTHER

  • High plant protein isolate

    Intervention · OTHER

    Increased dietary protein content from plant protein isolates

  • High plant protein whole food

    Intervention · OTHER

Both High animal protein whole food and High plant protein whole food

Increased dietary protein content from animal protein whole food

Study details

Sponsor
University of Missouri-Columbia
Conditions
Metabolic Syndrome · Metabolic Syndrome, Protection Against · Glucose Metabolism Disorders
Enrolling
100 people
Starts
2019-07-12
Est. completion
2028-04-25
Design
Single-blind, randomized, parallel groups
Record
View on ClinicalTrials.gov ↗